Wednesday, March 18, 2009


y mom always made this as a snack for the beach. It's one of those snacks you just can't stop eating.

4c. popcorn (air-popped)
4c. chex (any flavors)
1c. walnuts
½ c. melted butter
1 pkg taco seasoning
¼ c. brown sugar

Preheat oven to 300* Spread first 3 ingredients on a cookie sheet/pan. Combine last 3 to make sauce and drizzle over top. Bake for 10 min.

No comments:

Post a Comment