Wednesday, March 18, 2009

CRANBERRY SALAD (Lara)

2 boxes cranberry jello
1 ½ c hot water
1 ½ c sugar
Orange, slice and remove seeds
2 apples, slice and remove seeds
1 bag fresh cranberries
1 can crushed pineapple, do not drain

Dissolve jello and sugar in hot water.. Grind oranges, apples, and cranberries in food processor or blender. Stir into jello mixture and add pineapple. Refrigerate.

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