What To Make.... recipes for every occasion
Wednesday, March 18, 2009
ASIAN PEANUT BUTTER PASTA
4 c spaghetti, cooked
SAUCE:
¼ c peanut butter
2 ½ T red wine vinegar
2T soy sauce
4t sesame oil
Stir together sauce and add noodles. Add desired ingredients: diced chicken, grated carrots, etc.
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