Sunday, May 24, 2009

ASIAN LETTUCE WRAPS (Butterball)

2 T oil, sesame or other
16oz ground turkey
1 t garlic, minced
1t ginger, minced
1/2 c. red pepper, chopped
1/3 c. peanut sauce or sweet & sour sauce
12 lettuce leaves
1 c. cucumber, thinly sliced
1/4 c. green onion, thinly sliced
2 carrots, julienne strips
2T cilantro, basil, OR mint (optional)

Heat oil over med heat with ginger and garlic for 1 min. Add turkey, stir, and cook 5-7 min until crumbly. Drain. Stir in red pepper and sauce, simmer 5 min. Fill each lettuce wrap and add cucumber, onion, carrots, and seasoning as desired.

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