4-5 chicken breasts (I always use frozen) or 6 boneless chicken thighs
1/2c light coconut milk
2T brown sugar
3T soy sauce
2t minced garlic
1/4t cloves
6T shredded coconut
Place chicken in crock pot. Stir together remaining ingredients in a bowl and poor over chicken. Cook on low for 4-5 hours and serve over rice.
1/2c light coconut milk
2T brown sugar
3T soy sauce
2t minced garlic
1/4t cloves
6T shredded coconut
Place chicken in crock pot. Stir together remaining ingredients in a bowl and poor over chicken. Cook on low for 4-5 hours and serve over rice.
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