Monday, April 23, 2012


We all need some yummy, crowd-pleasers that we can whip up in 5 minutes. This is one of those dishes! You can even keep the beef tips on hand in your freezer (they go on sale regularly), just thaw in a sink of warm water while you get the other ingredients ready. So simple, but so satisfying. And great to serve company.

1 pkg Hormel Refrigerated Beef Tips & Gravy (found in the deli cases)
1t olive oil or butter
1 pkg mushrooms, sliced
1/2 onion, sliced in slivers (if desired)
1/3c green onions, diced (optional)
4oz sour cream
egg noodles, cooked

Saute mushrooms and onions in oil.butter over med high heat until lightly browned and soft. Reduce heat to med and add Beef Tips & Gravy. Stir in sour cream and serve over egg noodles.

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