What To Make.... recipes for every occasion
Wednesday, March 18, 2009
KABOB MARINADE (Kim C)
cubes of beef, chicken, or shrimp
veggie pieces: peppers, onions, etc
1c. soy
3T brown sugar
3t garlic
1T ginger
2T sherry
1T cornstarch
Marinate meat overnight. Make kabobs and grill or broil in oven.
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