What To Make.... recipes for every occasion
Saturday, April 21, 2018
QUINOA FRIED RICE (Cooking for Keeps)
›
1c quinoa 2c chicken broth (or water) 1/4c diced onion 1c frozen diced veggies 3t garlic 1t ginger 1T olive oil 2T soy sauce 2T t...
1 comment:
Tuesday, February 6, 2018
CHICKEN LIME TACOS (favfamily recipes)
›
1 1/2lbs chicken, strips 1/4 c red wine vinegar juice of 1 lime 2 t sugar 1 t salt 1 t black pepper 4-5 green onions ...
COCONUT LIME CHICKEN SOUP (favfamilyrecipes)
›
3 T butter 1 carrot shredded Thai seasoning see below 2 c chicken broth 1/2 bunch fresh cilantro 1 can coconu...
1 comment:
MASSAMAN CHICKEN CURRY (IP) (paint the kitchen red)
›
4oz Thai massaman curry paste (Maesri or Mae Ploy brand) 1 can coconut milk 1t ginger 2lb chicken, cut into thin strips 1/4c water 1...
Saturday, January 6, 2018
HARVEST SALAD
›
10 oz kale, chopped 1/2 butternut squash (24oz), cubed 1c pecans 1/3c pumpkin seeds 12oz blackberries 1/4c goat cheese 1/4c dried ...
Saturday, November 4, 2017
HOMEMADE ENCHILADA SAUCE (Dinner Then Dessert)
›
1/4c oil 2T flour or cornstarch 2-3T chili powder 8oz can tomato sauce 1c chicken broth 2t cumin 1T minced garlic 1t onion powder ...
FRENCH ONION SOUP
›
2T butter 6 onions, thinly sliced salt 5c beef stock 4c chicken stock 3oz sherry salt and pepper gruyere cheese, shredded French b...
›
Home
View web version