Tuesday, August 14, 2012

MARGARITA PIE (Stonyfield Oikos Yogurt)

This is an awesome and easy healthy twist on a classic summer pie. If you love the flavors of margarita or key lime, this is sure to be a hit.

  • 1 graham cracker pie crust
  • 8oz light cream cheese, softened
  • 1c vanilla Greek yogurt
  • 1/4c sweetener of your choice (stevia, splenda, sugar, etc)
  • 1/4c liquid margarita mixer (frozen works, too)
  • 3T lime juice

Beat cream cheese until smooth and fluffy. Add sugar, margarita mixer, and lime juice and blend well. Add yogurt and beat until just blended. Pour into pie crust and freeze overnight or until firm.

No comments:

Post a Comment