What To Make.... recipes for every occasion
Showing posts with label
fish
.
Show all posts
Showing posts with label
fish
.
Show all posts
Sunday, January 15, 2012
SALMON & ASPARAGUS PASTA
›
1T olive oil 2c. sliced mushrooms 3 cloves garlic 1/2c. milk 1/3c. cottage cheese 3T basil 2T flour 1t oregano 1/3c. parmesan/asiago...
Tuesday, December 28, 2010
PANKO-CRUSTED SALMON (Barefoot Contessa)
›
We decided to make this for dinner at the last minute because we wanted to try out a new cookbook and were planning to have salmon. In less ...
6 comments:
Monday, October 18, 2010
ALMOND TILAPIA AND COUSCOUS
›
4 tilapia filets 1 c almonds ¼ c plain or panko breadcrumbs 2T brown sugar 1t Old Bay Salt & pepper 1 egg w/ 1T water ¼ c flour ...
Friday, June 5, 2009
NUT CRUSTED MAHI (Alton Brown)
›
3/4 c. macadamia nuts or pecans, chopped 1/4 c. panko bread crumbs 1 T flour 2T butter , melted PAM 2 6oz mahi fillets s&p 2T coconut mi...
Wednesday, March 18, 2009
BREADED SALMON
›
¼ c panko bread crumbs ¼ c parmesan cheese dash of paprika garlic powder 1 egg+ 1T water olive oil Cut the salmon into even wedges. D...
PECAN CRUSTED SALMON
›
1- 1 ½ lb salmon ¾ c panko bread crumbs ¼ c brown sugar 2 T melted butter 1 t paprika 2 t garlic powder ¼ c chopped pecans ½ t salt 1T Worc...
GINGER GLAZED SALMON
›
If you're looking for a fast, healthy dinner in 10 minutes, this is it. Even if your salmon is still frozen. Just throw the bag into s...
CHICKEN (or TILAPIA) PICCATA
›
1lb chicken (pound/tenderize) or tilapia cut into palm-sized pieces ¼ c. flour 1t. salt ½ t. paprika 4T olive oil 1T lemon juice 4T butter 1...
›
Home
View web version